Excellent and informative
I learned a lot and highly recommend this class!
Transitioning to solids can be a confusing time for both moms and babies.
There is so much contradicting information about which foods to start with, when to start and what foods to avoid.
This class will give you information about how to introduce your baby to solids, what foods are best to start with, how to judge when is the best time to start , foods to avoid and foods that may cause allergies.
Instructor: Jill Rabin, a Lactation Consultant and Speech Pathologist brings up to date information and will be happy to answer all your questions . Jill has specialized training in working with babies and children in the early intervention 0-3 program. Come with questions! This is a single session class.
This class will be virtual. Be sure and write down your questions. There will be time for Q&A!
I learned a lot and highly recommend this class!
Such an informative class and made me feel more calm about transitioning my baby to solids.
This class is jam-packed with helpful information. As a first time mom of a 4 month old, approaching the transition to solids has been a bit overwhelming with all of the mixed messages out there in the age of mommy blogs. This class is full of incredibly useful, science-backed information about learning how to eat. I was really intimidated by the oversaturated Instagram hype of Baby Led Weaning before taking this class. After Jill's explanations and guidance, it feels so much more manageable and just a natural and intuitive way to transition to solids. There are also SO MANY RESOURCES offered so we feel supported to do further research on our own, while cutting through the noise of the trendy parenting fad-ification of baby led weaning. Not only is Jill clearly an expert in her field, you can tell she genuinely loves the work she does and her joy for feeding is infectious. My husband and I are so glad we took this class and we cannot recommend it enough. Thanks, Jill!
So informative and helpful. Jill Rabin is very knowledgeable, professional, and genuinely passionate about her work.